Dill Spiral Bites

6 ingredients
2 steps

Ingredients

  • 3 ounces cream cheese, softened
  • 1 tablespoon minced chives
  • 1 tablespoon snipped fresh dill
  • 2 flour tortillas (8 inches)
  • 6 thin slices tomato
  • 6 large spinach leaves

Directions

  1. 1
    In a small bowl, beat the cream cheese, chives and dill until blended. Spread about 1 tablespoonful over one side of each tortilla. Layer with tomato and spinach; spread with remaining cream cheese mixture.
  2. 2
    Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour. Unwrap and cut each into four slices.

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