Dilly Bread
9 ingredients
14 steps
Ingredients
- 1 c. creamed cottage cheese (heat to lukewarm)
- 2 Tbsp. sugar
- 1 tsp. salt (optional)
- 1/4 tsp. baking soda
- 1 pkg. yeast in 1/4 c. warm water
- 2 tsp. dill seed
- 1 Tbsp. onion flakes (dried)
- 1 egg, unbeaten
- 2 to 2 1/2 c. flour
Directions
-
1Mix all
-
2ingredients except flour with the warm cottage cheese.
-
3Add
-
4flour
-
5gradually
-
6to mix.
-
7Stir well.
-
8Cover and let rise in
-
9warm place 1 hour.
-
10Stir down.
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11Turn into greased bowl or casserole. Rise
-
1240
-
13minutes.
-
14Bake at 350° for 40 to 50 minutes. You can brush butter on top while still warm.
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