Dilly Red Potato Bundles

6 ingredients
2 steps

Ingredients

  • 8 medium red potatoes, cubed
  • 1/3 cup chopped onion
  • 1/4 cup snipped fresh dill
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup butter, cubed

Directions

  1. 1
    In a large bowl, combine the first five ingredients. For each of four bundles, place 2 cups potatoes mixture on a double thickness heavy-duty foil (about 18 in. x 12 in.). Dot with butter. Fold foil around potato mixture and seal tightly.
  2. 2
    Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender. Open foil carefully to allow steam to escape.

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