Dinner cakes!!!

9 ingredients
11 steps

Ingredients

  • 1 cup bread crumbs( i use the Italian and the garlic and mix them together)
  • 1 cup flour
  • 1/2 cup parmesan cheese
  • 1 egg
  • 1 cup to 1 1/2c. give or take water depending on thickness desired
  • 1 1/2 tbsp butter
  • 2 tbsp flour
  • 1 cup milk
  • 1 dash salt, cracked pepper, hot sauce, basil, garlic powder.

Directions

  1. 1
    Mix together all ingredients for the cakes.
  2. 2
    Use more or less water depending on the thickness of the cake you like.
  3. 3
    Add some oil to hot skillet and cook like a pancake.
  4. 4
    In same skillet melt butter then add flour making a kind of semi runny paste.
  5. 5
    Let cook slightly not browned though.
  6. 6
    Now while whisking the flour mixture ( Rue) add in the milk .
  7. 7
    Keep whisking this will become smooth and turn into a gravy.
  8. 8
    Stop whisking in 30 second intervals this will help thicken.
  9. 9
    Add in desired flavoring as I indicated above.
  10. 10
    I start with little salt and add a dash at a time.
  11. 11
    Now top cakes with gravy.

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