Dinner Rolls

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. lukewarm milk
  • 1/2 c. sugar
  • 2 tsp. salt
  • 2 pkg. yeast
  • 1/2 c. lukewarm water
  • 2 beaten eggs
  • 1/2 c. shortening
  • 7 c. flour

Directions

  1. 1
    Soak yeast in lukewarm water 5 minutes without stirring; stir well before adding to milk mixture.
  2. 2
    Add eggs and shortening; stir well.
  3. 3
    Gradually add flour; knead well.
  4. 4
    Place in greased bowl; let rise.
  5. 5
    Punch down; let rise again.
  6. 6
    Punch down; shape into rolls. Let rise and bake 25 to 30 minutes at 375°.

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