Dinner Rolls

6 ingredients
4 steps

Ingredients

  • 1 pkg. dry yeast
  • 1/4 c. sugar
  • 1 1/2 sticks margarine
  • 1 egg, beaten
  • 4 c. self-rising flour
  • 2 c. warm water

Directions

  1. 1
    Melt margarine and cool slightly.
  2. 2
    Add sugar and beaten egg. Combine the yeast and warm water; add to margarine and sugar mixture.
  3. 3
    Add flour and mix well.
  4. 4
    Place in an airtight container. No need to let rise.

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