Dinner Rolls

7 ingredients
3 steps

Ingredients

  • 1 pkg. active dry yeast
  • 2 Tbsp. sugar
  • 2 1/2 c. flour
  • 2 Tbsp. shortening
  • 1 c. hot water (not hot)
  • 1 tsp. salt
  • 1 egg

Directions

  1. 1
    Dissolve yeast in water in large mixing bowl; stir in sugar, salt and 1/2 the flour.
  2. 2
    Beat until smooth. Add egg and shortening. Beat in remaining flour until smooth.
  3. 3
    Scrape sides of bowl and let rise in warm place until double in size (approximately 45 minutes).

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