Dinner Rolls

8 ingredients
9 steps

Ingredients

  • 2 pkg. yeast
  • 1/2 c. water
  • 1/2 c. sugar
  • 2 tsp. salt
  • 3 to 3 1/2 Tbsp. shortening
  • 2 c. boiling water
  • 2 eggs
  • 7 c. flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Mix next 4 ingredients (sugar, salt, shortening and water) with electric mixer.
  3. 3
    Cool.
  4. 4
    Add eggs and beat.
  5. 5
    Add dissolved yeast and 4 cups of flour.
  6. 6
    Beat with mixer.
  7. 7
    Add and hand mix remaining flour.
  8. 8
    Cover and let rise until doubled.
  9. 9
    Punch down and divide into rolls.

Products Matching These Ingredients

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Dinner rolls, yeast

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