Dinner Rolls

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Mix next 4 ingredients (sugar, salt, shortening and water) with electric mixer.
3. 3
   Cool.
4. 4
   Add eggs and beat.
5. 5
   Add dissolved yeast and 4 cups of flour.
6. 6
   Beat with mixer.
7. 7
   Add and hand mix remaining flour.
8. 8
   Cover and let rise until doubled.
9. 9
   Punch down and divide into rolls.