Dinner Rolls
8 ingredients
1 steps
Ingredients
- 1 c. milk, scalded
- 1/4 c. shortening
- 1/4 c. sugar
- 1 tsp. salt
- 1 pkg. yeast
- 1/4 c. lukewarm water
- 1 egg, beaten
- 3 1/2 c. flour
Directions
-
1Combine milk, shortening, sugar and salt. Cool to lukewarm. Add yeast, softened in water; add egg. Gradually stir in flour to form soft dough. Beat vigorously; cover and let rise until doubled in bulk. Turn out on floured surface and cut with round biscuit cutter. Put in greased pan and turn top 3/4 the way down, then roll and press lightly. Bake at 350° for 25 to 30 minutes or until done.
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