Dip
5 ingredients
4 steps
Ingredients
- 2 (8 oz.) cream cheese
- 1 jar Old English cheese
- 1 small onion, chopped fine
- 1 Tbsp. Worcestershire sauce
- 1 small pack pecans, chopped
Directions
-
1Mix well.
-
2Set in refrigerator for an hour.
-
3Put butter on hands and roll mixture into a ball.
-
4One large pack pecans, chopped fine, roll ball into chopped nuts until covered.
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