Dip(For Microwave)

4 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (10 oz.) jar salsa
  • 1 (8 oz.) pkg. shredded Cheddar cheese
  • 1 can chopped black olives

Directions

  1. 1
    In a microwave-safe pan (glass) spread cream cheese on bottom. Pour salsa over cream cheese.
  2. 2
    Put shredded cheese over salsa, then chopped olives (if desired).
  3. 3
    Heat in microwave for about 5 minutes or until cheese is melted.

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