Dip For Raw Vegetables

8 ingredients
4 steps

Ingredients

  • 1 lb. cottage cheese
  • 2 Tbsp. milk
  • 1/4 to 1/2 tsp. white pepper
  • 2 dashes Tabasco
  • 2 Tbsp. chives
  • 1 clove garlic, crushed
  • 1 tsp. salt
  • 1 tsp. Worcestershire

Directions

  1. 1
    Blend ingredients in blender until creamy.
  2. 2
    Chill before serving.
  3. 3
    Use with low calorie raw vegetables, i.e.
  4. 4
    cucumber stalks, carrot sticks, celery sticks, etc.

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