Dirt Cups

Directions

1. 1
   Pour milk into large bowl.
2. 2
   Add pudding mix.
3. 3
   Beat with wire whisk until well blended, 1 to 2 minutes.
4. 4
   Let stand 5 minutes. Stir in whipped topping and half of crushed cookies.
5. 5
   Place 1 tablespoon crushed cookies in bottom of cup.
6. 6
   Fill cups 3/4 full with pudding mixture.
7. 7
   Top with remaining crushed cookies. Refrigerate 1 hour.
8. 8
   Decorate.
9. 9
   Makes 8 to 10 servings.