Dirt Cups

4 ingredients
6 steps

Ingredients

  • 2 c. cold milk
  • 1 (4 serving size) pkg. chocolate flavor instant pudding and pie filling
  • 1 (8 oz.) tub Cool Whip nondairy whipped topping
  • 1 (16 oz.) pkg. chocolate sandwich cookies, crushed

Directions

  1. 1
    Pour milk into medium bowl.
  2. 2
    Add pudding mix.
  3. 3
    Beat with wire until well blended, 1 to 2 minutes.
  4. 4
    Let stand for 5 minutes. Gently stir in whipped topping and half the crushed cookies. Place 1 tablespoon crushed cookies into bottoms of 8-ounce paper or plastic cups.
  5. 5
    Fill cups about 3/4 full with pudding mixture. Top with remaining crushed cookies.
  6. 6
    Refrigerate for 1 hour.

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