Dishpan Cookies

12 ingredients
7 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. granulated sugar
  • 2 c. oil
  • 4 eggs
  • 1/4 tsp. baking powder
  • 1 tsp. salt
  • 4 c. flour
  • 1 1/2 c. quick cooking oats
  • 2 c. coconut
  • 4 c. corn flakes, not crushed
  • 6 oz. chocolate chips
  • 1 c. nuts (optional)

Directions

  1. 1
    Cream together the sugars, oil and eggs.
  2. 2
    Add baking powder, salt, flour and oats; mix well.
  3. 3
    Then add coconut, corn flakes, chocolate chips and nuts (optional).
  4. 4
    Mix well.
  5. 5
    Drop on cookie sheet.
  6. 6
    Bake 10 to 12 minutes at 325°.
  7. 7
    This takes a very large bowl to mix in.

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