Dishpan Cookies

14 ingredients
7 steps

Ingredients

  • 2 c. shortening
  • 2 c. white sugar
  • 2 c. brown sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 5 c. quick oats
  • 3 1/2 c. flour
  • 2 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. raisins
  • 1 c. coconut
  • 1 c. nuts
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Cream shortening, sugars, eggs and vanilla.
  2. 2
    Beat well.
  3. 3
    Add oats and beat again.
  4. 4
    Add dry ingredients, mixing well.
  5. 5
    Add rest of ingredients.
  6. 6
    Can be made in drop cookies or add extra flour and make rolls which can be frozen, then sliced.
  7. 7
    Bake at 350° for 12 to 15 minutes.

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