Dishwasher Trout

9 ingredients
7 steps

Ingredients

  • 6 trout fillets
  • 1 onion, finely chopped
  • 1/2 lb. mushrooms, sliced
  • 1/2 c. fresh parsley, chopped
  • 1/4 c. butter
  • 1/2 c. dry white wine
  • paprika
  • Tabasco sauce
  • salt and pepper to taste

Directions

  1. 1
    Place fish in a large piece of heavy aluminum foil.
  2. 2
    Add onion, mushrooms, parsley and wine.
  3. 3
    Wrap tight to waterproof. Place on top rack of dishwasher.
  4. 4
    Turn dishwasher to full cycle. When cycle is complete, fish will be cooked.
  5. 5
    Remove from dishwasher and open foil.
  6. 6
    Dot fish with butter and sprinkle with seasoning.
  7. 7
    Place under broiler until lightly browned.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Salmon Fillets

Angler's Catch

A NOVA 4

Sockeye Salmon Fillets

Fisherman's Wharf

A NOVA 1

Coho Salmon Fillets

Fisherman's Wharf

A NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

Smoked Trout Meat

Acme smoked fish

C NOVA 3

Smoked Trout

Acme

D NOVA 3
Loch Trout Fillets

Loch Trout Fillets

M&S Food

A NOVA 1

More Recipes to Try

Tim'S Blue Cheese Dressing

7 ingredients

Tropical Rainbow

7 ingredients

Pizza With Shrimp Appetizer

9 ingredients

Chicken Thighs And Legs

3 ingredients

Crock Pot Polenta

3 ingredients

Zucchini Bread

14 ingredients

Cheese And Sausage Balls

3 ingredients

Nepenthe'S Triple-Berry Pie

13 ingredients

Cauliflower Pizza!

9 ingredients

Cole Slaw

13 ingredients

Buttermilk Coffeecake

3 ingredients

David'S Unknown Bean Casserole

8 ingredients