Divinity Candy
6 ingredients
5 steps
Ingredients
- 4 c. sugar
- 1 c. water
- 1 c. light corn syrup
- 1 c. nuts
- 1 tsp. vanilla
- 3 egg whites
Directions
-
1Cook sugar, water and corn syrup in saucepan until it reaches the firm ball stage.
-
2Pour hot syrup over beaten egg whites.
-
3Beat until candy will not adhere to finger when gently touched.
-
4Pour in a greased pan.
-
5Cut into squares or drop by teaspoon on waxed paper.
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