Divinity Candy
6 ingredients
2 steps
Ingredients
- 2 2/3 c. sugar
- 2/3 c. light corn syrup
- 1/2 c. water
- 2 egg whites
- 1 tsp. vanilla
- 2/3 c. broken nuts (optional)
Directions
-
1Stir sugar, corn syrup and water over low heat until sugar is dissolved.
-
2Cook without stirring to 26° on candy thermometer or until small amount of mixture dropped in very cold water forms a hard ball.
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