Divinity Fudge

6 ingredients
2 steps

Ingredients

  • 2-2/3 cup sugar
  • 2/3 cup light corn syrup
  • 1/2 cup water
  • 3 egg whites
  • 1 tsp. almond extract
  • 1 cup chopped pecans

Directions

  1. 1
    Stir sugar, syrup and water until sugar is dissolved in saucepan.
  2. 2
    Cook without stirring to 260 degrees on a candy thermometer.

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