Dixie Pineapple Beans

Name: Dixie Pineapple Beans
Ingredients: 14 cup light molasses; 14 teaspoon ground cinnamon; 14 teaspoon ground ginger; 18 teaspoon ground nutmeg; 12 teaspoon salt; 2 (16 ounce) cansvegetarian beans; 1 (8 ounce) can pineapple chunks; 2 tablespoons pineapple juice; 12 teaspoon lemon juice; 12 cup pecans, chopped; 1 tablespoon light molasses; 1 tablespoon butter, melted

12 ingredients

6 steps

Ingredients

14 cup light molasses
14 teaspoon ground cinnamon
14 teaspoon ground ginger
18 teaspoon ground nutmeg
12 teaspoon salt
2 (16 ounce) cansvegetarian beans
1 (8 ounce) can pineapple chunks
2 tablespoons pineapple juice
12 teaspoon lemon juice
12 cup pecans, chopped
1 tablespoon light molasses
1 tablespoon butter, melted

Directions

1

Combine 1/4 cup molasses, cinnamon, ginger, nutmeg and salt in a 1 1/2 quart casserole.
2

Add beans, pineapple, pineapple juice, lemon juice and 1/4 cup of the pecans.
3

Mix well.
4

In cup, combine remaining pecans, 1 tablespoons molasses and butter).
5

Spoon around edge of beans (optional).
6

Bake at 350 degrees for 40-45 minutes or until beans are bubbly.