Do It Ahead Mashed Potatoes

9 ingredients
5 steps

Ingredients

  • 12 medium potatoes, peeled and cooked for mashing
  • 1 (8 ounce) package cream cheese
  • 14 cup butter
  • 14 cup sour cream
  • 1 teaspoon salt
  • pepper
  • 12 cup milk
  • 14 cup onion, chopped
  • 2 eggs

Directions

  1. 1
    After mashing the potatoes add the cream cheese, butter, salt, pepper, milk and onion.
  2. 2
    When potatoes have cooled a bit add the 2 eggs.
  3. 3
    Mix together and pour into a greased 13x9 casserole dish.
  4. 4
    Bake 350 for 45 minutes.
  5. 5
    Can be made ahead and refrigerated before baking.

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