Dog Biscuits

Directions

1. 1
   Preheat oven to 250F.
2. 2
   In a medium bowl.
3. 3
   Combine flours and cornmeal milk powder, sugar, garlic powder and beef granules.
4. 4
   Stir together to mix.
5. 5
   Add egg and cheeses.
6. 6
   Add the hot broth.
7. 7
   Adding just enough so that the dough can be worked with.
8. 8
   The dough should not be sticky.
9. 9
   Knead dough on a slightly floured surface for 10 turns.
10. 10
    Let dough rest for 5 minutes.
11. 11
    Roll out dough to 1/2 inch thick and cut with dog bone cutter.
12. 12
    Bake for 1-1/2 hours rotating tray several times.
13. 13
    Cool on a wire rack.