Doggie Biscuits

7 ingredients
10 steps

Ingredients

  • 2 1/2 c. whole wheat flour
  • 1/2 c. powdered dry milk
  • 1/2 tsp. each: salt and garlic powder
  • 6 Tbsp. margarine, shortening or meat drippings
  • 1 egg, beaten
  • 1 tsp. brown sugar
  • 1/2 c. ice water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine flour, dry milk, salt and sugar.
  3. 3
    Cut in shortening until mixture resembles cornmeal.
  4. 4
    Mix in egg.
  5. 5
    Add enough water so that mixture forms a ball.
  6. 6
    Pat out dough 1/2-inch thick with your fingers on a lightly oiled cookie sheet.
  7. 7
    Cut out with a cookie cutter and remove scraps.
  8. 8
    Pat out scraps and proceed as before.
  9. 9
    Bake for 25 to 30 minutes.
  10. 10
    Remove from oven and cool on cake rack.

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