Dolly'S Easy Pie
8 ingredients
6 steps
Ingredients
- 1 can (22 oz.) pie filling
- sprinkle of cinnamon
- 1 large egg
- 1 tsp. vanilla
- 1 c. sugar
- 1 c. sifted flour
- 1 tsp. baking powder
- 1/2 c. butter (1 stick), melted
Directions
-
1Empty filling into 8 or 9-inch square pan and sprinkle with cinnamon to taste.
-
2Beat one egg slightly and add vanilla extract. In another bowl mix next 3 ingredients.
-
3Add egg and mix until crumbly.
-
4Distribute evenly over pie filling.
-
5Pour margarine over top and bake in 375° oven for 30 minutes or until golden brown and done.
-
6Serve warm with ice cream.
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