Donna'S Apple Pie
9 ingredients
15 steps
Ingredients
- 3 lb. apples (McIntosh), peeled and sliced
- 1 1/2 c. sugar or to taste
- 2 tsp. cinnamon
- 1 tsp. nutmeg
- dash of salt
- 1/2 lemon
- 1/2 stick butter
- 1 egg, beaten
- 2 pie crusts
Directions
-
1Preheat oven to 450°.
-
2Mix sugar, cinnamon, nutmeg and salt together.
-
3Squeeze in lemon.
-
4Mix in with apples.
-
5Spread a little flour on bottom of pie plate and on top of bottom pie crust.
-
6Pour in half of apple mixture.
-
7Top with 1/4 stick butter.
-
8Add remaining apple mixture.
-
9Top with 1/4 stick butter.
-
10Place top pie crust on; finger-crimp edges around pan.
-
11Beat whole egg and brush over top crust.
-
12Bake at 450° for 20 minutes.
-
13Bake at 400° for 20 minutes.
-
14Bake at 350° for 20 minutes.
-
15Cool and eat.
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