Donuts

Directions

1. 1
   Mix first 4 ingredients.
2. 2
   Let cool to lukewarm, while dissolving yeast in the warm water.
3. 3
   Mix all ingredients and add 4 cups flour; mix well.
4. 4
   Knead in 2 more cups flour.
5. 5
   Place in greased bowl.
6. 6
   Grease top of dough.
7. 7
   Cover with towel.
8. 8
   Keep in refrigerator until 2 hours before time to use.
9. 9
   Take out of refrigerator and cut out donuts.
10. 10
    Let rise.
11. 11
    Cook in hot shortening.