Doodads
11 ingredients
7 steps
Ingredients
- 1 stick butter or margarine
- 1 tsp. seasoned salt
- 1/4 tsp. garlic powder
- 4 Tbsp. Worcestershire sauce
- 2 c. Wheat Chex
- 2 c. Corn Chex
- 2 c. Rice Chex
- 1 c. peanuts
- 1 c. pecan halves
- 1 c. small pretzel sticks
- 1 c. Cheese Tid-Bits
Directions
-
1Melt butter or margarine in large pan (Dutch oven size).
-
2Mix in the next 3 ingredients thoroughly.
-
3Meanwhile, in a large bowl, mix the dry ingredients.
-
4Add to butter mixture; stir until each piece is thoroughly coated.
-
5Put in a large baking pan.
-
6Bake at 250° for 45 minutes, stirring twice.
-
7Remove from oven; cool and store in an airtight container.
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