Dot'S Chicken

6 ingredients
6 steps

Ingredients

  • 5 to 6 boneless chicken breasts
  • 6 slices Swiss cheese
  • 1/4 c. sherry (cooking sherry)
  • 1 c. cream of chicken soup
  • 1 c. dry Stove Top stuffing
  • 1/4 c. melted margarine or butter

Directions

  1. 1
    Place flat chicken breasts in large pan.
  2. 2
    Place 1 slice of Swiss cheese on each breast.
  3. 3
    Mix 1/4 cup cooking sherry and 1 can cream of chicken soup.
  4. 4
    Pour mixture over chicken and cheese. Sprinkle 1 cup of dry Stove Top stuffing on top.
  5. 5
    Then drizzle 1/4 cup of melted margarine or butter over chicken.
  6. 6
    Bake, uncovered, at 375° for 45 minutes.

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