Dot'S Cinnamon Rolls

8 ingredients
10 steps

Ingredients

  • 1 (25 oz.) pkg. Riches frozen dinner rolls
  • 1/2 c. chopped nuts
  • 1 pkg. butterscotch pudding (not instant)
  • 1 stick butter
  • 1/2 c. brown sugar
  • 1/4 c. Karo (dark)
  • 1 tsp. cinnamon
  • 1/2 c. raisins or whatever

Directions

  1. 1
    In a well-greased 9 x 13-inch cake pan, distribute chopped nuts evenly over the bottom of pan.
  2. 2
    Place on top of that layer a single layer of Riches frozen dinner rolls.
  3. 3
    Next, sprinkle 1/2 package of the dry pudding.
  4. 4
    Melt stick of butter.
  5. 5
    Add brown sugar, Karo and cinnamon.
  6. 6
    Pour this over the top of the rolls, then sprinkle on the raisins.
  7. 7
    Cover with a damp towel; let sit overnight.
  8. 8
    Bake for 35 minutes in a 350° oven.
  9. 9
    Turn upside down to cool.
  10. 10
    Serves 10.

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