Double Almond Biscotti

Name: Double Almond Biscotti
Ingredients: 1 c slivered almonds; 1/2 c soft butter; 3/4 c sugar; 2 eggs; 2 T vanilla; 2 t orange peel; 2 1/4 c flour; 1 1/2 t baking powder; 1/4 t salt; 1 egg for egg wash

10 ingredients

1 steps

Ingredients

1 c slivered almonds
1/2 c soft butter
3/4 c sugar
2 eggs
2 T vanilla
2 t orange peel
2 1/4 c flour
1 1/2 t baking powder
1/4 t salt
1 egg for egg wash

Directions

1

["Preheat oven to 375 degrees. Toast the almonds, set aside to cool. Beat the butter and sugar until light and fluffy, then add the 2 eggs, vanilla, and orange peel.", "", "In a small bowl, stir together the flour, baking powder and salt, then add gradually into butter mixture and mix well. Stir in the almonds. Divide the dough into thirds. Pat each portion into a 9x2 inch \"log\"" and smooth onto an ungreased cookie sheet.""

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