Double Apple Muffins

Directions

1. 1
   Preheat oven to 375°.
2. 2
   In a large bowl, combine both flours, baking soda, baking powder, cinnamon and nutmeg.
3. 3
   Mix well.
4. 4
   In a blender container, combine applesauce, egg, oil, vanilla and sweetener.
5. 5
   Blend until smooth.
6. 6
   Stir in apples (I sometimes add raisins and pecans).
7. 7
   Add applesauce mixture to dry ingredients. Mix until all ingredients are moistened.
8. 8
   Spoon batter into 8 muffin cups that have been sprayed with a nonstick cooking spray (sometimes I use mini muffin pans).
9. 9
   Bake 20 to 22 minutes, until a toothpick inserted in the center of muffin comes out clean. Remove to rack to cool.
10. 10
    Delicious hot or cold.