Double Apple Spice Muffins

Directions

1. 1
   Combine flour, baking soda, and splenda in a large bowl and sift until fluffy.
2. 2
   Mix milk, applesauce, cinnamon, nutmeg, and milk in a separate bowl.
3. 3
   Slowly add liquid mix to the dry while constantly stirring.
4. 4
   (it will be a thicker batter).
5. 5
   Start to fold in the apples until even throughout batter.
6. 6
   Srapy Pam on a muffin pan and spoon the batter to the top of each cup for larger muffins.
7. 7
   ( for smaller fill 3/4).
8. 8
   Bake at 400 degrees for 20 minutes or until tops are golden.
9. 9
   Let cool and enjoy!