Double Batch Corn Pudding

7 ingredients
4 steps

Ingredients

  • 2 cans cream corn
  • 1 can evaporated milk
  • 5 Tbsp. sugar
  • 4 eggs
  • 5 Tbsp. cornstarch
  • 2 Tbsp. vanilla
  • 4 Tbsp. melted butter

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour in pan.
  3. 3
    Bake at 300° for 1 hour.
  4. 4
    Excellent side dish!

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