Double-Berry Sundae
7 ingredients
7 steps
Ingredients
- 12 pint raspberries
- 12 ounces blueberries
- 2 tablespoons fresh orange juice
- 1 tablespoon honey
- 1 teaspoon vanilla
- 14 teaspoon almond extract
- 1 pint non-fat vanilla frozen yogurt
Directions
-
1Place half the raspberries in a medium size glass bowl.
-
2Mash lightly with a fork.
-
3Add the blueberries, orange juice, honey, vanilla, almond extract and the remaining raspberries.
-
4Stir well to mix.
-
5Cover and let stand for at least 30 minutes to allow flavors to blend.
-
6Scoop the frozen yogurt into 4 dessert dishes.
-
7Stir the berry mixture and spoon over the yogurt.
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