Double Chocolate Macadamia Shake

Directions

1. 1
   For each serving: Pour 1/4 cup of the milk into upright milk shake blender cup.
2. 2
   Add 1-1/2 cups of the ice cream, 1/4 cup of the chocolate syrup, 2 Tbsp.
3. 3
   of the base cake, 1/4 tsp.
4. 4
   of the cinnamon and 1 Tbsp.
5. 5
   of the macadamia nuts; cover.
6. 6
   Blend until smooth.
7. 7
   Pour into 16-oz.
8. 8
   tall shake glass; top with 1/4 cup of the whipped topping and additional 1 Tbsp.
9. 9
   macadamia nuts.