Double Cranberry Bread
9 ingredients
11 steps
Ingredients
- 1-3/4 cups flour
- 1 cup sugar
- 1 Tbsp. CALUMET Baking Powder
- 2 cups whole grain cereal flakes with cranberries and almonds
- 1 cup milk
- 1 egg
- 1/3 cup orange juice
- 2 Tbsp. oil
- 1 cup cranberries, coarsely chopped
Directions
-
1Mix flour, sugar and baking powder in large bowl.
-
2Mix cereal and milk in medium bowl; let stand 3 minutes.
-
3Add egg, orange juice and oil; mix well.
-
4Add to flour mixture; stir just until moistened.
-
5(Batter will be lumpy.)
-
6Gently stir in cranberries.
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7Pour into greased 9x5-inch loaf pan.
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8Bake at 375F for 50 minutes to 1 hour or until toothpick inserted in center comes out clean.
-
9Cool 10 minutes.
-
10Remove from pan.
-
11Cool completely on wire rack.
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