Double Decker Fudge

8 ingredients
5 steps

Ingredients

  • 2 c (12 oz pkg) Reese's Peanut Butter chips, divided
  • 1/4 c butter
  • 1/2 c Hershey's cocoa
  • 1 tsp vanilla
  • 4 1/2 c sugar
  • 1 jar (7 oz) marshmallow creme
  • 1 1/2 c (12 oz can) evaporated milk
  • 1/4 c butter

Directions

  1. 1
    1. Line a 13 x 9 x 2 inch pan with foil.
  2. 2
    Place 1 cup peanut butter ships in medium bowl.
  3. 3
    Set aside. in second medium bowl, blend 1/4 c butter,
  4. 4
    cocoa and vanilla until smooth.
  5. 5
    Add 1 c peanut butter chips.

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