Double Decker Pie

Directions

1. 1
   Place cereal in food processor container; cover.
2. 2
   Process until finely crushed.
3. 3
   Mix with juice concentrate until well blended.
4. 4
   Press onto bottom and up side of 9-inch pie plate.
5. 5
   Bake at 350F for 5 minutes or until light golden brown.
6. 6
   Cool on wire rack.
7. 7
   Pour 1 cup of the milk into medium bowl.
8. 8
   Add chocolate flavor pudding mix.
9. 9
   Beat with wire whisk 1 minute.
10. 10
    (Mixture will be thick.)
11. 11
    Gently stir in 1/2 of the whipped topping.
12. 12
    Spoon into crust.
13. 13
    Pour remaining 1 cup milk into another medium bowl.
14. 14
    Add vanilla flavor pudding mix.
15. 15
    Beat with wire whisk 1 minute.
16. 16
    (Mixture will be thick.)
17. 17
    Gently stir in remaining whipped topping.
18. 18
    Spread over pudding layer in crust.
19. 19
    Refrigerate 4 hours or until set.
20. 20
    Store leftover pie in refrigerator.