Double Delight Cake

10 ingredients
1 steps

Ingredients

  • 1 lb. butter
  • 8 oz. cream cheese
  • 1 1/2 c. sugar
  • 2 tsp. vanilla
  • 4 eggs
  • 2 1/4 c. sifted cake flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 1/2 c. seedless raisins, chopped
  • 6 Tbsp. chopped pecans

Directions

  1. 1
    Cream together butter and cream cheese until smooth. Add sugar; beat well. Beat in eggs, one at a time; add vanilla. Combine flour, salt, and baking powder; add to cream cheese mixture. Blend in raisins. Heavily grease a tube pan; sprinkle 6 Tbsp. of chopped pecans in pan. Pour batter in pan and bake at 300° approximately 1 1/2 hours. Let stand in pan 10 minutes before removing.

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