Double Pecan Pie
7 ingredients
6 steps
Ingredients
- 1 c. sugar
- 4 eggs
- 2 c. pecans
- 1/2 stick margarine
- 1/2 c. dark Karo syrup
- 1/2 c. light Karo syrup
- 1 tsp. vanilla
Directions
-
1Mix sugar with eggs.
-
2Add pecans.
-
3Add margarine, syrups and vanilla.
-
4Pour into 2 unbaked pie shells.
-
5Bake at 350° for 45 minutes in preheated oven.
-
6Makes 2 pies.
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