Double Quick Dinner Rolls

Name: Double Quick Dinner Rolls
Ingredients: 2 1/4 c. all-purpose flour; 2 Tbsp. sugar; 1 tsp. salt; 1 (1/4 oz.) pkg. active dry yeast; 1 c. very warm water (not hot); 2 Tbsp. shortening; 1 egg

7 ingredients

25 steps

Ingredients

2 1/4 c. all-purpose flour
2 Tbsp. sugar
1 tsp. salt
1 (1/4 oz.) pkg. active dry yeast
1 c. very warm water (not hot)
2 Tbsp. shortening
1 egg

Directions

1

Mix 1
2

1/4
3

cups
4

flour, sugar, salt and yeast in large bowl. Add water, shortening and egg; beat until smooth.
5

Stir in remaining
6

flour
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until smooth.
8

Scrape batter from side of bowl. Cover and let
9

rise
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in
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warm
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place
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until
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double (30 minutes). Sunny window
15

is
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great.
17

Stir down batter and beat 25 strokes. Spoon into
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12
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greased muffin cups.
20

Let rise 20 to 30 minutes. Bake at
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400°
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for
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15 to 20 minutes.
24

Makes 1 dozen.
25

Can be made while cooking dinner.