Double Shrimp Casserole

10 ingredients
6 steps

Ingredients

  • 3 cups cooked crinkly noodles
  • 1 (10 1/2 ounce) can cream of shrimp soup
  • 3/4 cup milk
  • 1/2 cup Kraft mayonnaise
  • 1/4 cup diced celery
  • 1 tablespoon chopped green onion
  • 1/2 teaspoon salt
  • 1/3 cup kraft shredded natural cheddar cheese
  • 1 cup cooked shrimp (peeled, deveined)
  • 1 (5 ounce) can chow mein noodles

Directions

  1. 1
    Cook noodles according to package directions.
  2. 2
    In large bowl combine soup, milk, mayonnaise, celery, onion and salt; mix well.
  3. 3
    Stir in cheese, shrimp and drained noodles.
  4. 4
    Place in lightly greased 1-1/2 quart casserole dish.
  5. 5
    Bake uncovered 350° for 30-35 minutes.
  6. 6
    Top with chow mein noodles; bake additional 10 minutes.

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