Double-Strength Coffee
2 ingredients
5 steps
Ingredients
- 1 2/3 cups (16 standard scoops) coarsely ground coffee
- 12 cups water, simmering
Directions
-
1Place coffee into a 12 cup coffee press.
-
2Add water.
-
3Allow to brew 4 minutes, plunge, then pour into an ice-filled pitcher.
-
4To prevent breakage, pour slowly and use a heat-resistant pitcher.
-
5Serve over ice, adding cream and sugar to taste.
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