Double-Strength Coffee

2 ingredients
5 steps

Ingredients

  • 1 2/3 cups (16 standard scoops) coarsely ground coffee
  • 12 cups water, simmering

Directions

  1. 1
    Place coffee into a 12 cup coffee press.
  2. 2
    Add water.
  3. 3
    Allow to brew 4 minutes, plunge, then pour into an ice-filled pitcher.
  4. 4
    To prevent breakage, pour slowly and use a heat-resistant pitcher.
  5. 5
    Serve over ice, adding cream and sugar to taste.

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