Doughnut Balls

Directions

1. 1
   In a medium bowl, mix together the flour, sugar, salt, baking powder and nutmeg.
2. 2
   In a small bowl, mix together the oil, milk and egg.
3. 3
   Pour the liquid mixture over the dry ingredients and stir well.
4. 4
   Drop by teaspoon into deep, hot oil.
5. 5
   Cook about 2 minutes or until golden brown.
6. 6
   Drain balls on paper towel.
7. 7
   Roll warm balls in confectioners sugar or mix up confectioners sugar glaze with milk and vanilla extract.