Doughnuts

Directions

1. 1
   Cut center out of biscuits.
2. 2
   Fry doughnuts and doughnut holes in hot grease, first on one side and then on the other, until the doughnuts are golden brown.
3. 3
   (Turn over only one time.)
4. 4
   Takes approximately 45 to 60 seconds.
5. 5
   Drain until cool on cooling rack. Cover with desired glaze.