Doughnuts

9 ingredients
8 steps

Ingredients

  • 1 qt. milk (cold)
  • 2 c. plain mashed potatoes
  • 1 c. white sugar
  • 1 c. lard
  • 1/2 c. lukewarm water
  • 2 Tbsp. yeast and 1 Tbsp. sugar
  • 11 to 12 c. bread flour
  • 2 eggs
  • 2 Tbsp. salt

Directions

  1. 1
    Mix milk, mashed potatoes, sugar and lard together.
  2. 2
    Dissolve yeast and 1 tablespoon sugar in warm water.
  3. 3
    Add to mixture. Next, add 3 cups flour.
  4. 4
    Cover and let set 1/2 to 3/4 hour.
  5. 5
    Then add eggs, salt and remaining flour.
  6. 6
    Let rise until double.
  7. 7
    Roll, cut and let rise again.
  8. 8
    Bake in hot lard.

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