Doughnuts

Directions

1. 1
   Cream sugar and shortening.
2. 2
   Add eggs, baking powder and milk. Then add spices and salt.
3. 3
   Add flour.
4. 4
   They may need just a bit more flour (so dough looks dry).
5. 5
   Roll not too thin, about 1/4-inch, and cut with doughnut cutter.
6. 6
   Drop in hot oil and fry about 1 minute on 1 side, then flip and fry the other side.
7. 7
   Dip in xxxx sugar.
8. 8
   Very good.
9. 9
   Yields around 4 dozen.