Dove Feast

5 ingredients
5 steps

Ingredients

  • apples, unpeeled and diced
  • onions, diced
  • celery, diced
  • dove breast
  • margarine

Directions

  1. 1
    Cut up meat and coat in a mixture of flour, ginger, salt and pepper.
  2. 2
    Brown on all sides in hot oil.
  3. 3
    Put browned meat in a large covered casserole dish.
  4. 4
    Add 3/4 cup hot water.
  5. 5
    Cover and put in 325° oven for 2 hours.

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