Dover Slop

5 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion or equivalent onion flakes
  • 1 can New Orleans-style red kidney beans
  • 3 to 4 large potatoes, peeled and cubed
  • ketchup and seasonings

Directions

  1. 1
    Brown ground beef; drain. Place cubed potatoes in Dutch oven; cover with water. Boil until tender. Leaving potatoes and water in pot, add ground beef, diced onion or flakes, kidney beans, salt, Season-All and ketchup to taste (approximately 1 cup). Simmer 30 minutes.

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